South of the Border Vienna

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Make 28 appetizers

Ingredients

  • 2 cans (3 1/8 oz.each) bean dip
  • 28 round buttery crackers
  • 1 cup shredded Cheddar cheese
  • 1 can (5 oz) ARMOUR® SMOKED VIENNA SAUSAGE, drained and sliced

Directions

Spread bean dip evenly on crackers; top with cheese. Place one piece sausage on each cracker. Broil until cheese melts.

Note: Other flavors of Armour® Star Vienna Sausages can be substituted.